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Creamy Beef and Bowtie Pasta

When I first discovered the recipe for Creamy Beef and Bowtie Pasta, it was one of those serendipitous moments in my kitchen that turned a regular weeknight into something special. I was flipping through an old cookbook I had nearly forgotten about when the image of that creamy, savory dish caught my eye. I could almost smell the comforting aroma wafting through the air. As I gathered my ingredients, I felt anticipation building, and when I finally took my first bite, it was like wrapping myself in a warm blanket. This dish quickly became a family favorite, and the rich, creamy sauce paired with tender beef and bowtie pasta makes it hard to resist going back for seconds.

Why You’ll Love This Recipe

I know you’re going to love this Creamy Beef and Bowtie Pasta because it has everything a comforting meal should be: rich, indulgent flavor, easy prep, and it’s downright satisfying to eat. You can whip it up in under an hour, making it an ideal choice for busy weeknights or even a weekend treat. Plus, the way the flavors meld together creates that “what did you put in this?” experience, leaving everyone at the dinner table guessing. Trust me, once you try this, it will become a staple in your meal rotation just like it did in mine.

Ingredients

  • 8 oz bowtie pasta
  • 1 lb ground beef
  • 1 small onion, diced (See the next page below to continue…)
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