Ingredients
– 2 cups fresh strawberries, hulled and sliced
– 2 cups ripe bananas, sliced
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp vanilla extract
– 1 cup whipped topping (like Cool Whip)
– 1/4 cup crushed graham crackers (optional for crunch)
Equipment Needed
– Mixing bowl
– Hand mixer or whisk
– Spatula
– Serving bowl
– Measuring cups and spoons
Step-by-Step Instructions
First things first, I always start by preparing my fruits. Wash the strawberries under running water, then hull and slice them. For the bananas, I like to slice them just before mixing to prevent browning. Next, in a mixing bowl, I beat the softened cream cheese with a hand mixer until it’s smooth and creamy. Then, I gradually add in the powdered sugar and vanilla extract, mixing until everything is well combined and velvety. The smell of that sweet cream cheese mixture is heavenly! (See the next page below to continue steps…)