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Strawberry Banana Cheesecake Salad Recipe

Ingredients

– 1 pound fresh strawberries, diced
– 2 ripe bananas, sliced
– 8 ounces cream cheese, softened
– 1 cup whipped topping
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 cup crushed graham crackers (for topping)

Equipment Needed

– Mixing bowls
– Hand mixer or stand mixer
– Spatula
– Serving bowl
– Measuring cups and spoons

Step-by-Step Instructions

To start off, grab your mixing bowls and a hand mixer or stand mixer. First, in a large bowl, beat the softened cream cheese with the granulated sugar until it’s smooth and creamy. This should take about 2-3 minutes. I love watching the cream cheese transform into something fluffy and inviting! Once you have that consistency, gently fold in the whipped topping and the vanilla extract until everything is well combined. This mix is so tasty that I find myself sneaking a spoonful or two! (See the next page below to continue steps…)

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