Ingredients
– 1 large tortilla (flour or corn, your choice)
– ½ cup shredded mozzarella cheese
– ¼ cup grated Parmesan cheese
– 1 tablespoon olive oil
– 1 teaspoon dried oregano
– 1 teaspoon garlic powder
– ¼ teaspoon crushed red pepper flakes (optional)
– Salt and pepper to taste
Equipment Needed
– Baking sheet
– Parchment paper
– Mixing bowl
– Sharp knife or pizza cutter
– Oven
Step-by-Step Instructions
First, preheat your oven to 400°F (200°C). While that’s heating up, you’ll want to cut your tortilla into bite-sized triangles; I usually get about eight pieces out of one large tortilla. Now, in a mixing bowl, combine the shredded mozzarella, grated Parmesan, olive oil, oregano, garlic powder, and any additional spices you fancy. The aroma of these ingredients mixed together really gets my taste buds excited! (See the next page below to continue steps…)