Ingredients
- 2 cups of Cheerios cereal
- 1/2 cup of unsalted butter (melted)
- 1/4 cup of brown sugar
- 1 teaspoon of cinnamon
- A pinch of salt
- Optional toppings: powdered sugar, sprinkles, or chocolate drizzle
Equipment Needed
- Mixing bowl
- Measuring cups and spoons
- Baking sheet
- Parchment paper
- Whisk or spoon for mixing
Step-by-Step Instructions
First things first, preheat your oven to 350°F (175°C). I love the anticipation it builds as my kitchen warms up with the scent of butter! Next, in a mixing bowl, combine melted butter, brown sugar, cinnamon, and a pinch of salt until you have a smooth mixture. Once that’s done, gently fold in the Cheerios until they’re fully coated. The sound of the Cheerios clinking against the bowl is music to my ears—like a little orchestra preparing for a show. (See the next page below to continue steps…)