Ingredients
– 1 loaf of Kings Hawaiian Sweet Bread
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1/4 cup brown sugar
– 2 tsp cinnamon
– 1/4 cup butter, melted
– 1 egg
– 1/2 tsp vanilla extract
– Pinch of salt
– Optional: icing for drizzling
Equipment Needed
– Baking dish
– Mixing bowls
– Whisk or electric mixer
– Rolling pin
– Measuring cups and spoons
– Plastic wrap
– Toothpicks (if needed for securing rolls)
Step-by-Step Instructions
Making Kings Hawaiian Cream Cheese Cinnamon Rolls is easier than you might think! First, preheat your oven to 350°F (175°C). Then, in a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Next, roll out the Kings Hawaiian bread on a lightly floured surface until it’s about 1/4-inch thick. Spread the cream cheese mixture evenly onto the bread, using a spatula to reach every corner. Trust me, it’s worth the effort! (See the next page below to continue steps…)
