Ingredients
– 1 cup creamy peanut butter
– 1 cup powdered sugar
– 1/2 cup unsalted butter (melted)
– 1 teaspoon vanilla extract
Equipment Needed
– Mixing bowl
– Rubber spatula or spoon
– 8×8-inch baking dish or pan
– Parchment paper (optional, for easy removal)
Step-by-Step Instructions
Start by greasing your 8×8-inch baking dish or lining it with parchment paper to ensure easy removal later. In a mixing bowl, combine the creamy peanut butter and melted butter, stirring until smooth. The warm butter will help the peanut butter blend perfectly, creating a rich base that smells absolutely divine. Pour in the powdered sugar gradually, mixing thoroughly until it’s all well incorporated; your arm may get a workout here! Take a moment to savor the beautiful aroma filling your kitchen. (See the next page below to continue steps…)