Ingredients
– 1 box chocolate cake mix
– 1 cup milk
– 1 cup hot chocolate mix
– 1 cup chocolate pudding mix
– 2 cups whipped cream (store-bought or homemade)
– 1 cup mini marshmallows
– Chocolate shavings or sprinkles (for garnish)
Equipment Needed
– Mixing bowl
– Whisk or electric mixer
– 9×13 inch baking dish
– Toothpick or skewer
– Spatula
Step-by-Step Instructions
First, preheat your oven to 350°F (175°C) and spray a 9×13 inch baking dish with non-stick spray—this is a crucial step to avoid any sticky situations! In a big mixing bowl, combine the chocolate cake mix, milk, and hot chocolate mix until everything is well blended. The smell of chocolate will fill your kitchen, and trust me, it’s heavenly. Once the batter is smooth, pour it into your prepared baking dish and pop it into the oven for about 30-35 minutes. When a toothpick comes out clean, it’s time to take it out! (See the next page below to continue steps…)