Ingredients
– 1 package of Kings Hawaiian Sweet Rolls (12 rolls)
– 8 oz cream cheese, softened
– 1/2 cup sugar
– 1 tablespoon cinnamon
– 1/4 cup butter, melted
– 1 teaspoon vanilla extract
– 1/2 cup powdered sugar (for icing)
– 1-2 tablespoons milk (for icing)
Equipment Needed
– Baking dish (9×13 inch)
– Mixing bowls
– Electric mixer (optional)
– Measuring cups and spoons
– Rubber spatula
– Whisk
Step-by-Step Instructions
First, preheat your oven to 350°F (175°C). While the oven warms up, grab your baking dish and lightly grease it with some butter or non-stick spray. Next, take your package of Kings Hawaiian rolls and carefully cut them in half horizontally, creating a top and bottom slice. Lay the bottom slices in the greased baking dish. In a medium-sized bowl, mix together the softened cream cheese, sugar, cinnamon, melted butter, and vanilla until everything is well combined and creamy. This mixture smells so good, and it’s truly the heart of these rolls! (See the next page below to continue steps…)
