Ingredients
– 1 box of brownie mix
– 1/4 cup vegetable oil
– 1 egg
– 1 cup semisweet chocolate chips
– 1/2 cup all-purpose flour
– 1/2 cup dark brown sugar
– 1/4 cup granulated sugar
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon salt
– 1 cup canned cherry pie filling
– Optional: powdered sugar for dusting
Equipment Needed
– Mixing bowl
– Spoon or spatula
– Baking sheet
– Parchment paper
– Cookie scoop or tablespoon
– Microwave-safe bowl
Step-by-Step Instructions
Let’s dive into the fun part—making these incredible treats! First, preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a mixing bowl, prepare the brownie mix according to the package instructions, combining the brownie mix with vegetable oil and egg until fully blended. I love using a spatula for this step because it ensures everything is mixed evenly and eliminates those pesky dry pockets. (See the next page below to continue steps…)