Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 4 (8 oz) packages cream cheese, softened
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup sour cream
- 1 cup heavy cream
- 1 cup caramel sauce
- Sea salt, for sprinkling
Equipment Needed
- 9-inch springform pan
- Mixing bowls
- Electric mixer
- Rubber spatula
- Measuring cups and spoons
- Baking sheet
- Cooling rack
- Plastic wrap
Step-by-Step Instructions
To start off, I preheat my oven to 325°F (160°C). While that’s heating up, I mix the graham cracker crumbs with the melted butter and half a cup of sugar in a large mixing bowl until it’s well combined and resembles wet sand. Then, I press this mixture evenly into the bottom of my springform pan to create a lovely crust. This crust is the foundation of our millionaire experience! (See the next page below to continue steps…)