Ingredients
– 1 box (3.4 oz) instant vanilla pudding mix
– 2 cups cold milk
– 1 ½ cups heavy whipping cream
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 2 large ripe bananas, sliced
– 2 cups fresh strawberries, hulled and sliced
– 1 package (about 12 oz) vanilla wafers
Equipment Needed
– Mixing bowls
– Whisk
– Hand mixer (or stand mixer)
– 9×13 inch baking dish
– Spatula
– Measuring cups and spoons
Step-by-Step Instructions
To start this delightful dessert, I first grab a mixing bowl and whisk together the instant vanilla pudding mix and cold milk until it thickens—this usually takes about 2 minutes. The sweet, creamy smell fills my kitchen, making it clear that something delicious is on the way. After that, I cover the bowl and let it chill in the fridge for about 5 minutes to set perfectly. I always look forward to this part because it lets me appreciate just how simple desserts can really be! (See the next page below to continue steps…)