When I think of comfort food, meatloaf immediately comes to mind. It’s one of those classic dishes that transport me back to family dinners around the table, filled with laughter and the delicious aroma lingering in the kitchen. Today, I’m excited to share my favorite meatloaf recipe with you—one that I’ve perfected over time and that never fails to bring a smile to my face (and my family’s too!).
Why You’ll Love This Recipe
This meatloaf is not just any meatloaf; it’s a blend of savory flavors and textures that come together beautifully. Moist, tender, and infused with a deliciously tangy glaze that caramelizes in the oven, this recipe is bound to become a family favorite, just like it has in my home. Plus, it’s easy to customize, making it versatile to cater to different tastes and dietary preferences. It’s comfort food that is both fulfilling and rewarding to make! (See the ingredients in the next page below…)