Ingredients
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1 cup buttermilk
– 2 large eggs
– 1 tablespoon baking powder
– 1 tablespoon ground cinnamon
– 1/2 teaspoon salt
– 1 teaspoon vanilla extract
– 1/2 cup brown sugar
– Optional: powdered sugar for dusting
Equipment Needed
– Mixing bowls
– Baking pan (9×13 inch)
– Electric mixer (optional)
– Whisk and spatula
– Measuring cups and spoons
Step-by-Step Instructions
Let’s dive right into making these delicious bars. Start by preheating your oven to 350°F (175°C). In a large mixing bowl, combine the softened butter and granulated sugar. If you have an electric mixer, this is the time to pull it out! Mix until creamy and well-combined. Next, add in the eggs, buttermilk, and vanilla extract, mixing until everything is fully incorporated. The mixture will start to look rich and creamy, which is a reassuring sign. (See the next page below to continue steps…)