Ingredients
– 1 box of chocolate cake mix
– 1 box of chocolate pudding mix
– 2 cups of milk
– 1 cup of semi-sweet chocolate chips
– 1 cup of vegetable oil
– 4 large eggs
– 1 teaspoon vanilla extract
– 1 cup of chopped nuts (optional)
– Whipped cream or ice cream for serving (optional)
Equipment Needed
– Large mixing bowl
– Whisk
– 9×13-inch baking pan
– Rubber spatula
– Oven mitts
– Serving spatula
Step-by-Step Instructions
First, preheat your oven to 350°F (175°C). As the oven warms up, take out your large mixing bowl and add the chocolate cake mix, pudding mix, milk, vegetable oil, eggs, and vanilla extract. I love watching all those rich, dark ingredients come together; it smells divine! Whisk everything until fully combined, which should take about 2-3 minutes. The batter will be thick and creamy, and it’ll look like pure chocolate bliss! (See the next page below to continue steps…)