Ingredients
– 1 tub of Cool Whip (whipped topping)
– 1 package of instant pudding mix (chocolate, vanilla, or your choice)
– 1 cup of mini marshmallows
– 1 cup of chocolate chips (or any other type of chips you prefer)
– 1/2 cup of crushed nuts (optional)
– 1/4 cup of sprinkles or coconut (for decoration)
Equipment Needed
– Mixing bowl
– Whisk or spatula
– Measuring cups
– Spoon for scooping
– Muffin tin or silicone molds
Step-by-Step Instructions
First, let’s start by gathering all the ingredients together. In my kitchen, I always find it helpful to measure everything out beforehand. In a large mixing bowl, combine the Cool Whip with the instant pudding mix of your choice. The mix not only adds flavor but also gives the Cool Whip a wonderful texture. Gently stir until everything blends smoothly; you want to maintain that light and airy consistency. (See the next page below to continue steps…)