Ingredients
– 8 slices of bread (white or whole wheat works great)
– 4 oz cream cheese, softened
– 1/4 cup sugar
– 2 tsp ground cinnamon
– 1/4 cup butter, melted
– 2 eggs
– 1/2 cup milk
– 1 tsp vanilla extract
– Powdered sugar for dusting
– Maple syrup for serving
Equipment Needed
– Rolling pin
– Mixing bowls
– Whisk
– Baking sheet
– Parchment paper
– Non-stick spray or butter for greasing
– Measuring cups and spoons
Step-by-Step Instructions
Let’s dive into the fun part – making these delightful roll-ups! First, start by flattening each slice of bread with a rolling pin. This will help you roll them up easily later on. Once they’re nice and flat, spread a generous layer of softened cream cheese on each slice. Then, in a small bowl, mix together sugar and cinnamon – the aroma will start to fill your kitchen, and you’ll be so excited to dig in! Sprinkle the cinnamon-sugar mixture over the cream cheese layer, ensuring even coverage. (See the next page below to continue steps…)