Ingredients
– 1 pound ground beef
– 1 small onion, diced
– 2 cups frozen French fries
– 1 cup shredded cheddar cheese
– 1/2 cup ketchup
– 1/4 cup mustard
– Salt and pepper to taste
– Optional toppings: pickles, diced tomatoes, lettuce, or additional cheese
Equipment Needed
– Large skillet
– Mixing bowl
– 9×13-inch baking dish
– Wooden spoon
– Whisk or fork to mix sauces
Step-by-Step Instructions
First, I start by preheating my oven to 400°F (200°C) because nothing beats the smell of a dish baking, right? In a large skillet over medium heat, I brown the ground beef along with the diced onion. I always make sure to season it with a little salt and pepper to enhance the flavors. Once the beef is cooked through and beginning to brown, I drain the excess fat and let it cool slightly. I then stir in ketchup and mustard, adding even more flavor to the mix. (See the next page below to continue steps…)