Ingredients
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 1 cup fresh strawberries, diced
- 1 cup crushed golden Oreo cookies
- 1/2 cup additional crushed strawberries for topping
- 1/2 cup granulated sugar (for the crunch topping)
- Pinch of salt
Equipment Needed
- Mixing bowls
- Hand mixer or stand mixer
- Rubber spatula
- Baking sheet
- Parchment paper
- Small scoop or melon baller
- Serving dish
Step-by-Step Instructions
Let’s get started on these delicious bites! First, you’ll want to beat the softened cream cheese, powdered sugar, and vanilla extract in a mixing bowl until smooth and creamy. This step is what gives the cheesecake its luscious texture, and I could just eat it right off the spoon! Once it’s creamy, fold in the diced strawberries gently using a spatula. I love watching the vibrant red strawberry pieces scatter throughout the creamy mixture. It’s so inviting! (See the next page below to continue steps…)