Ingredients
– 1 pre-made graham cracker crust
– 8 oz cream cheese, softened
– 1 cup powdered sugar
– 1 cup heavy whipping cream
– 1 package (3 oz) strawberry Jello
– 1 ½ cups boiling water
– 2 cups fresh strawberries, sliced
– 1/2 cup strawberry preserves (optional)
Equipment Needed
– Mixing bowls
– Electric mixer or whisk
– Measuring cups and spoons
– Spatula
– Pie dish
Step-by-Step Instructions
First things first, gather all your ingredients and equipment. In a large mixing bowl, beat the softened cream cheese and powdered sugar together until they are smooth and creamy. It should have a luscious texture that makes you want to dive right in! Next, whip the heavy cream in another bowl until it forms stiff peaks. Gently fold the whipped cream into the cream cheese mixture, creating a light and airy filling that’s just dreamy. (See the next page below to continue steps…)