Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1 cup chopped Snickers bars
- ½ cup chocolate syrup
- ½ cup caramel sauce
- Chopped peanuts for garnish
Equipment Needed
- 9-inch springform pan
- Mixing bowls
- Electric mixer
- Rubber spatula
- Measuring cups and spoons
- Baking sheet
- Parchment paper
- Refrigerator for chilling
Step-by-Step Instructions
Let’s dive into the fun part! Start by preheating your oven to 325°F (160°C). In a mixing bowl, combine the graham cracker crumbs and melted butter until the mixture resembles wet sand. Press this mixture firmly into the bottom of a greased springform pan to create a solid crust. Once that’s done, pop it in the oven for about 10 minutes to set. The smell of the baking crust is simply delightful, and trust me, it sets the stage for the creamy concoction to come! (See the next page below to continue steps…)
