Ingredients
- 1 chocolate cake mix (plus ingredients listed on the box)
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup chocolate chips
- 1 cup chopped Reese’s Peanut Butter Cups
- 1/2 cup milk
- 1/2 cup vegetable oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup hot water
Equipment Needed
- Mixing bowls
- Electric mixer or whisk
- 9×13 inch baking pan
- Measuring cups and spoons
- Rubber spatula
- Oven mitts
Step-by-Step Instructions
Let’s dive into the fun part—baking! Start by preheating your oven to 350°F (175°C). While it warms up, grab a large mixing bowl and combine the chocolate cake mix, milk, vegetable oil, eggs, and vanilla extract. Blend them together until the batter is nice and smooth. The smell of chocolate will fill your kitchen, and it’s absolutely divine! Once your batter is mixed, pour it into your greased 9×13 inch baking pan. (See the next page below to continue steps…)
