Ingredients
- 24 Oreo cookies
- 5 tablespoons unsalted butter, melted
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 2 cups milk
- 1 package (3.9 oz) chocolate instant pudding mix
- 1 container (8 oz) whipped topping, thawed
- Extra Oreo cookies for garnish (optional)
Equipment Needed
- Food processor or zip-top bag and rolling pin
- Mixing bowls
- Electric mixer
- 9-inch pie dish
- Spatula
- Measuring cups and spoons
Step-by-Step Instructions
Let’s dive into the fun part: making this Oreo Mud Pie! First, I start by crushing the Oreo cookies into fine crumbs. You can do this by tossing them in a food processor or placing them in a zip-top bag and rolling with a rolling pin until they’re finely crushed. Then, I mix these crumbs with the melted butter until well combined. This mixture then forms the crust, so I press it firmly into the bottom of my pie dish and set it aside to chill. It’s so satisfying to see that glossy, dark crust come together! (See the next page below to continue steps…)