There’s nothing quite like a warm, hearty meal that fills both the stomach and the soul. This Ground Beef and Potatoes recipe is the perfect combination of savory meat and tender potatoes, creating a dish that is comforting, satisfying, and easy to make.
Ideal for family dinners, busy weeknights, or even meal prep, this recipe is simple yet full of flavor. With just a handful of ingredients, you can create a meal that tastes like it simmered all day in a professional kitchen.
Prep & Cook Time
- Prep Time: 15 minutes
- Cooking Time: 30–35 minutes
- Total Time: 45–50 minutes
Quick to prepare yet satisfying, this dish is perfect for busy schedules without compromising on taste.
Ingredients
- 500 g (1 lb) ground beef
- 4 medium potatoes, peeled and diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- 1 cup beef broth or water
- Optional: fresh parsley for garnish
Preparing the Ingredients
Begin by peeling and dicing the potatoes into even cubes to ensure they cook uniformly. Chop the onion finely and mince the garlic. Preparing these ingredients ahead of time makes the cooking process smooth and quick.
Pro Tip: Using a medium dice for the potatoes helps them absorb flavors from the beef and spices while maintaining their texture.
Cooking the Ground Beef
In a large skillet or pan, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until fragrant and translucent. Then, add the ground beef, breaking it up with a wooden spoon, and cook until browned and fully cooked through.
Season with salt, black pepper, paprika, and oregano, stirring frequently to evenly distribute the flavors. The aroma of sautéed onions, garlic, and spices combined with browned beef is irresistible.
Incorporating the Potatoes
Once the beef is browned, add the diced potatoes to the skillet. Stir well to coat the potatoes in the beef mixture and seasonings. Pour in beef broth or water to help the potatoes cook and absorb the flavors.
Cover the pan and let the mixture simmer on low heat for 20–25 minutes, stirring occasionally to prevent sticking. The potatoes will become tender while soaking up the savory flavors of the beef and spices.
Finishing Touches
After the potatoes are tender, taste and adjust the seasoning if needed. For added freshness and color, sprinkle chopped fresh parsley over the top before serving. This not only enhances the appearance but also adds a subtle herbaceous note.
Serve this dish hot, straight from the pan. Its comforting flavors and hearty texture make it perfect for family dinners or casual meals.
Tips for the Best Ground Beef and Potatoes
- Even potato sizes: Ensure all potato cubes are roughly the same size for consistent cooking.
- Browning beef properly: Do not overcrowd the pan; browning in batches ensures maximum flavor.
- Optional cheese topping: Sprinkle shredded cheddar on top in the last few minutes of cooking for an extra indulgent layer.
- Make ahead: Prepare the beef mixture in advance and add freshly cooked potatoes when ready to serve.
Serving Suggestions
This dish pairs beautifully with a simple side salad or steamed vegetables. For a heartier meal, serve alongside crusty bread to soak up the flavorful juices. Leftovers can be stored in the refrigerator for up to 3 days and reheated gently.
Pro Tip: Leftover portions can be transformed into a filling for wraps or baked casseroles, giving you multiple meal options from one recipe.
Why You’ll Love This Recipe
- Hearty and filling: Ground beef and potatoes create a comforting, balanced meal.
- Easy to make: Minimal ingredients and steps make it beginner-friendly.
- Versatile: Can be served as-is or adapted into casseroles, wraps, or skillet meals.
- Budget-friendly: Affordable ingredients that don’t compromise on flavor.
Final Thoughts
This Ground Beef and Potatoes recipe is the perfect blend of simplicity and deliciousness. It’s a go-to dish when you want comfort food that’s quick to prepare but full of flavor. Whether you’re cooking for your family or preparing a weeknight meal, this recipe is sure to satisfy everyone at the table.
Warm, hearty, and savory, these ground beef and potato bites deliver flavor, nutrition, and a sense of home-cooked comfort. Try it tonight and discover why simple ingredients often make the best meals.
