Ingredients
- 1 cup rolled oats
- 1 cup cottage cheese
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons maple syrup or honey
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
- A pinch of salt
- Optional toppings: chopped nuts, dried fruits, or a dollop of yogurt
Equipment Needed
- Mixing bowl
- Measuring cups and spoons
- Airtight container or mason jar
- Spoon for mixing
Step-by-Step Instructions
First things first, grab your mixing bowl and combine the rolled oats, cottage cheese, and milk. I find that using a mix of creamy cottage cheese with the milk creates the perfect texture for overnight oats. Then, stir in the maple syrup, ground cinnamon, vanilla extract, and a pinch of salt. The scent of cinnamon wafting through my kitchen while I mix these ingredients always feels like a warm hug. Once everything is combined, transfer the mixture into an airtight container or mason jar. I like using jars because they make it easy to grab and go in the morning! (See the next page below to continue steps…)