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Cookies & Cream Stuffed Cinnamon Rolls

Ingredients

– 1 package of pre-made cinnamon roll dough (or your favorite homemade recipe)
– 1 cup of crushed chocolate sandwich cookies
– 1 cup of cream cheese, softened
– 1/2 cup powdered sugar
– 1 tsp vanilla extract
– 1/4 cup milk
– Additional powdered sugar for drizzling

Equipment Needed

– Mixing bowl
– Baking dish
– Whisk
– Rubber spatula
– Rolling pin
– Parchment paper (optional)

Step-by-Step Instructions

To start, I preheat my oven to 350°F (175°C) as the first step in this delicious journey. While the oven warms up, I prepare the cream cheese filling by mixing the softened cream cheese, powdered sugar, vanilla extract, and milk in a bowl until it’s smooth and creamy. The smell of the vanilla is already making my kitchen feel cozy! After that, I fold in my crushed chocolate sandwich cookies, creating that irresistibly crunchy texture that I absolutely love. (See the next page below to continue steps…)

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