Ingredients
– 1 package of Oreo cookies
– 8 oz cream cheese, softened
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 egg
– Oil for frying (vegetable or canola)
– Powdered sugar for dusting
Equipment Needed
– Mixing bowls
– Hand mixer or stand mixer
– Measuring cups and spoons
– A deep frying pan or deep fryer
– Slotted spoon
– Cookie sheet
– Parchment paper
Step-by-Step Instructions
First things first, let’s whip up the creamy filling! In a mixing bowl, I start by combining the softened cream cheese, powdered sugar, and vanilla extract. I use my trusty hand mixer to beat everything together until it’s super smooth and creamy—just thinking about it makes my mouth water! Then, I take my Oreo cookies and carefully twist them apart, setting aside the cream center. I scoop a dollop of that delicious cheesecake filling onto one of the cookie halves and place the other half on top to form a “sandwich”—delicious already, right?
(See the next page below to continue steps…)