Ingredients
- 2 slices of sourdough bread
- 1 cup cooked chicken breast, shredded or sliced
- ½ cup marinara sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- Salt and pepper to taste
- 1 tablespoon olive oil or butter
- Fresh basil leaves (optional, for garnish)
Equipment Needed
- Non-stick skillet or frying pan
- Spatula
- Small bowl for mixing
- Measuring cups and spoons
- Knife for slicing bread and chicken
Step-by-Step Instructions
Let’s dive into making this mouthwatering Chicken Parmesan Grilled Cheese Sandwich! First, I like to start by heating my skillet over medium heat. While that’s warming up, I spread a generous amount of marinara sauce onto one side of each slice of sourdough bread. The sauce not only adds flavor but also keeps the sandwich moist. After that, I layer the cooked chicken on one slice of bread, sprinkle a mix of mozzarella and Parmesan cheeses over the top, and season it with a pinch of salt and pepper. That combination of flavors is just heavenly! (See the next page below to continue steps…)